Cask Conditioned Ales available today:

The Station Inn

Cask Conditioned Ales

Timothy Taylor's Golden Best 3.5%

Keighley, West Yorkshire

The last of the true Pennine light milds, this amber coloured beer makes a refreshing session ale. The smooth and creamy flavour made it the popular choice close to the Brewery.

York Guzzler 3.6% (Brian's Favourite)

York, North Yorkshire

A well balanced, light beer with Pale Malt character. Crisp and refreshing.

Ossett Silver King 4.3%

Ossett, West Yorkshire

Dry Citrus Lager Style Pale Beer.Ossett's top-seller and flagship brand. Since Brewing began at Ossett in 1998 Silver King has won many prestigious awards. This lager-style beer has a crisp, dry flavour and a fruity, citrus aroma.

Hopback Summer Lightning 5.0%

Salisbury, Wiltshire

An extremely pleasant bitter, straw coloured beer with a terrific fresh, hoppy aroma. This, coupled with an intense bitterness, leads to an excellent long, dry finish. Probably the beer to receive the most awards in Britain!

Theakston Black Bull - 3.9 %

Masham, North Yorkshire

A bright, amber Bitter, well attenuated to give a crisp, refreshingly dry taste. The late and dry hopping with Golding hops ensures a pronounced citrus fruit flavour and aroma.

Cameron's Strongarm 4%

Hartlepool, County Durham

Well rounded, ruby red ale with a distinctive tight creamy head. Good balance of malt, hops and bitterness.

Sharp's Doom Bar 4.0% 

Rock, Cornwall

The aroma of Doom Bar combines an accomplished balance of spicy resinous hop, inviting sweet malt and delicate roasted notes. The mouth feel is a perfectly balanced and complex blend of succulent dried fruit, lightly roasted malty notes and a subtle yet assertive bitterness.

Ask our bar staff for the tasting notes for

this week's guest ale!